my name is chupe

[xfer]

i live on the second floor

 

[avi]

I live upstairs from you
Yes, I think you've seen me before

 

[xfer]

omg CREEPY

 

[TheNewChupe]

 

[xfer]

did you know...THAT RECIPE CAME FROM WITHIN YOUR OWN HOUSE!?!??!?!

 

[TheNewChupe]

For the holiday tomorrow:

Bob's Bananas in Guinness Cream
Copyright Grasslands Entertainment Inc. 2001

Recipe Summary
Prep Time: 2 minutes Cook Time: 8 minutes
Yield: 4 servings

4 medium bananas, peeled
2 to 3 cups Irish stout
1/2 to 3/4 cups brown sugar
1 1/2 cups cream
Serving suggestion: ice cream and chocolate sauce


Place whole bananas in a hot skillet. Pour stout over the bananas and boil for 2 to 3 minutes, flipping the bananas over often. Cover bananas with brown sugar and let the sugar melt. Pour cream over bananas and let simmer for 2 to 3 minutes. Serve with ice cream and chocolate sauce, if desired.