The Grand Fornication

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Apr 16, 2007
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So there's these 4 elements, see...They call 'em (In a NESW fashion, of course) Wind, Earth, Water and Fire. One of these things missing in nature destabilizes the entire system.

Wind is the force of action, causing disturbances with everything it touches. Earth is what is moved by wind; Such is matter's principle, if wind can move it (Based on a number of mathematical principles, true or not true). Water is what we exist in, and therefore our playing ground (Unfortunate, but true and full of intent), and is a cesspool of thoughts, the breeding ground. Fire is the perseverance of thought, creating more wind.

So I was thinking. There's been a bit of wind blowing around lately, or rather, alot of Hot Air (lol). Let's fuck, destabilize the balance, move fire with the wind upon earth, evaporate the water, create a pressure pocket, literally destabilize the universe.

Are we in agreeance?
 
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1) Beercan vs. Axe
2) 7 letters (Hipster) vs. Lumberjack (10 letters)
3) Hand position holds the beer can differently than Axe
4) EDIT: Distance from tip of Axe to right hand border of the first image is not greater (Less, in fact) than the very tip of the can to the right hand border of the second image.
 
What if I have scotch instead of my axe? What if I have two axes? Or two scotches?

What if I have two beers, a scotch, an axe, and cheetos?
 
I only have 750ml of Peche lambic right now. And intend to consume all of it. I dress and beard just like the photo. But I am no hipster.
 
I only would if it was free and offered to me. never, ever refuse free beer. Unless it's Steel Reserve.
 
No, I won't drink malt... I prefer the rich dark beers if I want high alcohol content.


Another beer from Carlsberg and it's labeled Malt Liquor. Malt Liquor is a title is normally reserved for cheap high proof drinks often fermented with corn and not barley. By law in malt liquor is defined as
"Malt Liquors" includes beer and shall be construed to mean any beverage obtained by the alcoholic fermentation of any infusion or decoction of barley, malt, hops or any other similar products, or any combination thereof, in water containing more than three and two-tenths percent of alcohol by weight.​
Other high proof beers avoid the title malt liquor by brewing to a style like barley wine or doppelbock.

It's not negro beer. Give it a shot!