Eff healthy foods: ITT we talk about our guilty pleasures

[Dead_Lioness]

Here are more guilty pleasures from da holy land (Gal, this is for you!)

Fatty and awesome, and is only consumed once a year:

Malawach:

Bourakes:

Sambusak:

Other guilty pleasures in Holland:

Market's fresh Stroopwafel

Hagelslag:

Pannekoeken

dammit, I love food.

 

[Brooks]

Food loves ya right back.

 

[Dead_Lioness]

I know <3 <3 <3

 

[dimrok]

Here are more guilty pleasures from da holy land (Gal, this is for you!)

Fatty and awesome, and is only consumed once a year:

Malawach:

Lol, that brings back memories. My uncle used to make that all the time for us when we were kids. It's excellent with a bit of cottage cheese! (or even better, melted gvina tsehuba on it)

Bourakes:

Cheese > Potatoes but all good.

Hagelslag:

First time I went to Holland they introduced me to "Chocolate sprinkle sandwiches". I thought they were kidding but I was so (deliciously) wrong.

I finally found a place that has good falafel here in the bay area. You would think with all the Israelis here there would be more but nope.

Also, kishka and cholent! Sooooo good.

Cholent

 

[Dead_Lioness]

^ dude, my parents are coming for a visit this Thursday and my mom is making me Cholent this weekend!!!!


OH MY GOD! *drools already*

 

[Dead_Lioness]

btw, not a big fan of Kishka... Not really into sausages unless they are made all natural/ whole ingredient-like but
I have to admit, that some of my Russian friends in Israel make amazing Kishka dishes and one shall never refuse home cooked dinner when being served with lots of beers/vodka

 

[Anvil]

Here are more guilty pleasures from da holy land (Gal, this is for you!)

Other guilty pleasures in Holland:

Market's fresh Stroopwafel

Hagelslag:

Pannekoeken

dammit, I love food.

Marry me, woman.

 

[Brooks]

One of the reasons I have trouble imagining leaving San Francisco: the SF Burritos.

 

[Swabs]

Bourakes:

They look like Sausage Rolls, but I'm going to assume they aren't similar at all... Damn I love Sausage Rolls.

 

[El Stormo]

I liked them too, until I once ate one that was completely rotten. I've never been able to enjoy them since.

 

[Dead_Lioness]

^ that Israeli food I posted doesn't look like nothing much in pictures (and that's a shame)
but trust me it is devine, especially when made fresh and from scratch like the one's my mom makes... OH MY GOD I am drooling just from the thought of it.

 

[WhiteBeastofWotan]

THEN MAKE ME SOME, WOMAN!!!

 

[Dead_Lioness]

STRICTLY AMERICAN GUILTY PLEASURES:




IMO the best one!

(Lord Foul and Gal: this one tastes the most like Bamba!)




Key-Lime anything! soooo good!

Tillamook cheeses - yummmmmm

When is home-made, it's absolutely AMAZING!!!
Corn Pudding, a southern staple!

Trader Joe's Pretzels filled with peanut butter

Fresh Kettle Corn, I will seriously stand in line for hours in a fair/out doort event just to get a bag. love it!

 

[WhiteBeastofWotan]

^ I'm gonna have to look for those next time I'm there!

 

[Dead_Lioness]

^ I'm gonna have to look for those next time I'm there!

I can kill an entire bag in one sitting

(never tried, but I am sure I can... those are sooo good!)

 

[Altitudes]

These...

... like you don't even know, haha

Also:

And brownies, I love chocolate.

 

[Shpongled]

 

[neal]

DO WANT

 

[Macharius]

Emphasis on torrone in this thread is key. During Italian class, the students with the highest exam grades would be rewarded with the individual squares of this shit.

Goddamn