chicken is the most versatile meat. i dont really have a preference per se though. Im a self-proclaimed chef, so I can whip somthing grande up with pretty much anything, especially chicken though.
you dont have CHick Fil-A? yeah, i guess it is more of a southern place. it can be annoying though that it's closed on sundays due to the owner's belief that no one should work on sunday.
Chick-Fil-A isnt really fried though. it's pressure cooked in peanut oil, so no cholesterol is included. there is a chick fil a literally a 5 minute walk from where i work. i go there every once in a while. it's expensive for fast food.
Chick-Fil-A isnt really fried though. it's pressure cooked in peanut oil, so no cholesterol is included. there is a chick fil a literally a 5 minute walk from where i work. i go there every once in a while. it's expensive for fast food.