okay. 4 plates of food later, i have managed to drag myself back to my desk with my big puffy stomach to sit here and pretend that i am doing work for another 3.5 hours.
There was a pretty good vegetarian Indian place in Philly near where I worked (hmm...13th and Walnut, maybe?) that had all-you-can-eat for $3.95. I love cities with crap economies.
my woman and I are actually getting pretty good at cooking our own injun food. I can make an ace parathra and decent samosas. Heck, we named our dog Samosa. We're gonna make a new kofta recipe this week and idli sambar this weekend.