Just had some Guinness i confiscated from a gig last night in the paradiso,
not to shabby aswell!
Still more into Becks though.
not to shabby aswell!
Still more into Becks though.
Many people are unaware that there are two ways of measuring alcohol by weight or by volume.
Most of the world measures the amount of alcohol in beer by volume. However in Utah, our regulators prefer that alcohol be measured by weight.
Alcohol by weight (ABW) is 80% of the amount by volume (ABV). Utah is renowned for it's 3.2 beer. But if our beers were measured in the same fashion as others (by volume), it's really 4.0 beer. This percentage is just slightly less than the average alcohol content of most mainstream beers.
English ales, which are similar to what Uinta brews, are commonly around 3 to 3.5% ABW or 3.7 to 4.4% ABV and the English certainly have perfected the art of brewing excellent ales. English brewers have figured out that beer does not have to be devastatingly strong to be good. In fact, the milder the beer, the more refreshing and satisfying it can be. Uinta has won many international & national awards revealing that 4.0% ABV beers can be full in flavor.
Uinta brews a barley wine weighing in at a hardy 9.8% ABV.
No matter how strong the beer you drink, please drink responsibly.
Cheers!
Vodka!
and
Jägermeister! - but not together, otherwise you may mosh while listening to Enya...