Well I've been eating it on other things, hot dogs, sammiches, and in those instances its too hot for my casual enjoyment.
However, spooned into some pulled pork it mellows it out a bit, retaining the heat mind you, but keeping it from just swimming around the mouth an' burnins mah tastebudz
The heat is rather unnecessary, I'm not one of those people. But I don't want pansy sauce, which the label makes it seem to be. Unless it's just pansy sauce by Moonshine Madness standards, and still retains a bit o' heat?
never had it at all, looks pretty gross. isnt that just one of those southern foods thats only around because black people and barefoot swamp folk had no other options? chitlins, pigs feet, grits, gumbo, etc.