SwambA
Processed Chicken
Kemper arrived yesterday and I love it! here is my 1st profile https://dl.dropbox.com/u/6774846/5150 3 50w - 2012-10-18 18-47-29.kipr
5150 3 50 watt/recto2-12 sm57
5150 3 50 watt/recto2-12 sm57
Kemper arrived yesterday and I love it! here is my 1st profile https://dl.dropbox.com/u/6774846/5150 3 50w - 2012-10-18 18-47-29.kipr
5150 3 50 watt/recto2-12 sm57
Dude i'm going to be busy this weekend but after that you can totally come by and try it out!Post a clip and/or let me come try that beast!
Jeff reamped a new Vanisher tune just now with the Kemper. LOVE IT!
https://dl.dropbox.com/u/324317/Anthem Kemper.mp3
Dude i'm going to be busy this weekend but after that you can totally come by and try it out!
I fucked up and reamped that with the wrong patch for Kyle; this is what it sounds like with the backing cutting in/out and no processing on the gtrs:
https://dl.dropbox.com/u/392637/Reamping/Kyle/KOdellKrankReamp.mp3
Despite the name, its a 6505 model, not a Krank. I redid them and Kyle has the actual Krank reamps now so maybe he'll post those in a bit. Anyone who thinks this doesn't sound like a real amp + cab setup is insane; the palm mutes in the solo'd sections tell it all.
*EDIT* that one might actually be the Krank one... I don't know anymore, I'm an idiot. The one Kyle posted is DEFINITELY 6505 though.
Here it is with the Krank which I think I like the best.
https://dl.dropbox.com/u/324317/Anthem Kemper.mp3
Here it is with the Krank which I think I like the best.
https://dl.dropbox.com/u/324317/Anthem Kemper.mp3
Yeah the save feature f'ed me up, then I save a bunch as favorites and today they are not there? Don't know what i'm doing wrong.
Is this the Krank profile that was posted in this thread?
Same, just did this with it. JB + OD808 + 6505 profile tweaked to taste, zero EQ in the DAW:
That's interesting, I'd like to know that before I pull the trigger as well. The aliasing would have to be pretty severe to make a big difference, since most people low pass guitars at 12-14k, but it'd still be very interesting to know.