The Unstoppable LUNCH Thread!

[Shpongled]

Last night I went to good ol Pies and Pints after band practice. Had me a steak and potato pie with peas and carrots and sweet potato fries. 20/10

 

[Tide In Mind Out]

sweet potato fries! notworthy

 

[Dead Winter]

Spaghetti with pancetta.

 

[Dead_Lioness]

sweet potato fries! notworthy

INDEED!!!

damn Kevin, that looks yummy....

 

[Captain Beard]

Yes, yes it does.

 

[Krigloch the Furious]

I had pineapple, ham, mushrooms, and extra cheese pizza from Papa Johns

 

[Shpongled]

I'm hungry and need lunch ideas. Suggestions?

 

[Captain Beard]

I'm hungry and need lunch ideas. Suggestions?

Blue Ribbon Burgers
http://www.recipezaar.com/38235


Ingredients
# 2 lbs lean ground beef
# 2 teaspoons Worcestershire sauce
# 1/2 teaspoon salt
# 2 cloves garlic , peeled &,srushed
# 1/3 teaspoon pepper
# 3 ounces cream cheese
# 3 tablespoons blue cheese , crumbled
# 8 medium mushrooms , sliced quite thin
Directions


1
Mix the meat, worcestershire sauce, garlic, salt& pepper.

2
Shape the meat into 12 thin patties apprx 4 1/2" across.

3
Mix the cream cheese& blue cheese.

4
Top 6 of the patties with the cheese mixture and spread evenly to within 1/2" of the edges Press the mushroom slices into the cheese mixture.

5
Cover each pattie with one of the remaining patties, seal the edges well, don't have any peek holes Fry the patties or BBQ 4" from heat (Iprefer frying them- fry one side on high until well browned flip turn heat to medium low cover with a lid and continue cooking for apprx 12 minutes) If you are BBQing cook one side flip and contiue cooking total time 10-15 minutes.

 

[Chromatose]

goulash

 

[Dead_Lioness]

goulash

I havn't had goulash in forevah!

 

[Chromatose]

oh my gawd, like, you should make some!!!!

 

[Tide In Mind Out]

and eat it out of the pan!

 

[Captain Beard]

Send me some too in a meat-grade freezer box please.

 

[Dead_Lioness]

oh my gawd, like, you should make some!!!!

and eat it out of the pan!

 

[Chromatose]

 

[Captain Beard]

I want the Hungarian version. The American one looks too watered down.

 

[Shpongled]

Not a blue cheese kinda guy. Sorry David

What is goulash?

 

[Captain Beard]

Goulash is a spicy dish, originally from Hungary, usually made of beef, onions, red peppers, and paprika powder. Its name comes from Hungarian gulyás (pronounced goo-yash), the word for a cattle stockman or herdsman.

Not a blue cheese kinda guy. Sorry David

You make me cry.

 

[Chromatose]

I pronounce it ghoul-awsh

 

[Captain Beard]

Same.