stefan86
invariably off-topic
Those stereotype eating/drinking things does work in real life though. Might be about the environment and stuff, but I always though an Efes was better in Turkey and a Staropramen better in Prague Maybe it's a 50/50 combo of environment and mind tricks, hah. But if we're going into food and such it's of course about skill and quality as well. A thai dish will always be more awesome in a thai street corner than in Sweden