Today, I'll be makin ur dinnur children : )
Slice 3 chicken fillets like this:
Then you set some rice for boiling while you add oil in a supahot pan and add the chickenpieces like this:
Now, children, you add some spice to this biatch:
Now we have the chicken-thing safe, it r frying in the pan. Now, it's time to make the sauce (couldn't find another word).
And YES, I cheat. I don't make this shit from scratch, but it is damn good anyways! I use this .. bag .. with powder-kinda-stuff in it:
To that, I add water and cream and mix it together like this:
Blend it with a ladle or something so it don't get burned in the bottom:
When you see it's boiling, add the finished fried chickenpieces like this:
Then the rice will hopefully be ready, so the remaining is to bring first the rice and the chicken on top into a bowl and a glass of coke:
Dig in!