For anyone too lazy to click on the link:
How the AWA made me pay, by Alice McCarthy
WHEN I worked at Chili's Restaurant I was asked by my manager to pay a $130 bill for a table of dishonest patrons. They had skipped out on their bill and I was made to take the blame. I was just an employee.
I was excited to land a job at Chili's. I understood that I would be working for $13.44 an hour. Along with a group of about 20 other young people, most of them still in high school, I signed the Australian Workplace Agreement presented to me.
I didn't really understand the implications of the AWA at first. I thought it would not really make a difference to my working conditions. I also believed that the whole fuss about the WorkChoices laws was created by politicians wanting votes.
But I was wrong because the AWA I had signed really did make a difference to the job. Sadly, my enthusiasm and excitement over my new job was quickly dampened by the harsh realities of the conditions of my employment.
Most of the time I was given only two-hour shifts, meaning I got just $26.88 a night. On several occasions I turned up at the allocated time only to be told to wait around until it got busy enough to work. Sometimes I would wait for up to 45 minutes without getting paid because there were not enough customers in the restaurant.
I couldn't grumble because everyone else was doing the same. It was seemingly an accepted practice. I didn't want to be labelled a whinger.
I soon realised I had been put on as a part-time worker but was being given casual hours instead of the 10 hours a week stated in my agreement.
I was also requested to bring my own $50 float in to work. The $50 float was carried in my apron with the rest of my takings and would sometimes get up to around $700. It is unnerving carrying all that money on you when you are only a slightly built 53kg girl coping with some "mischievous" customers.
Then I was also told to pay for discrepancies in my float. After I was asked to pay the bill for the table of customers that had skipped out, I realised I would have to work for weeks with no reimbursement to pay back the money. There was no resolution so I sacrificed my last pay packet and resigned.
What continues to amaze me is that all this is not uncommon practice at this workplace.
For the people working at Chili's, the Government has created a scheme that is supposed to be "simpler and fairer". I just wonder when it was that I was supposed to have sat down and talked to my employer to work out a fair workplace agreement.
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Anyone who continues to eat at Chili's after this is a traitor to the working person.