Cake thread

Su Jacko

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Jul 12, 2003
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What a good idea Bill Strangelight!
ok, post them..pictures, favourite and of course recipes.
For me I love a victoria sponge
ButterCream&JamSponge.jpg
 
cheat-summer-trifle.jpg

A trifle can feel healthy with all that fresh fruit, sugar free jelly and brandy :muahaha: ..plus the noise of the spoon, cutting through the cream and jelly....just wonderful!
 
ice cream is an integral componant of cake

now eating: a slice of some kinda black forest gateux which is actually made up of profiterole thingeys, and its free..