The Unstoppable LUNCH Thread!

I love schnitzel of any kind actually....

I mainly make mine with thin chicken breast and I coat it with bread crums and this special spice my mom sends me from Israel.
DELICIOUS!

Wiener Schnitzel supposed to be made from veal... but I stopped eating veal a long time ago, so no more for me... (kind of the reason I stopped eating Foi Gras...)
But it is yummy. Especially in a warm pub with a good beer by its side after a long day of work.... :loco:

it's spelled Foie Gras </Karen>
 
soft shell taco and salad (lettuce, spinach, grapes, raisins, pears, feta cheese, raspberry dressing - mmm!)
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it was delicious. i got a similar salad at panera earlier when my mom and i went for lunch. she tried some and really liked it, then picked up some of the ingredients when we were grocery shopping later and i put the salad together when we got home.
 
breakfast: oats & honey granola bar and a banana
lunch: turkey & cheese sandwich on a whole grain bagel, banana, & cherry yogurt
dinner: a long john silver's fish filet :erk: with peas and sliced potatoes
dessert: chocolate protein shake and honey peanut butter on a half bagel

i'm not rating anymore unless it's just orgasmic :p