don't worry...i doubt the rest of my chunks could live up to the mightiness of that one...so there won't be any need for more pics...unless!!!1 i squirt one out at least an inch in diameter
I eat liver if not every week, then every two weeks... but only chicken, because calf and lamb and pig's smells too much, and it's huge. it covers the whole plate and I don't have space for potatoes/rice then
oh, and they sell liver with hearts so we eat that too... metalized rules in preparing them....