brooks55
Elixir of Sorrow
I've really gotten to enjoy Dos Equis for some strange reason. Very refreshing on a summer day.
Which one? Green bottle I assume?
Edit: 666 posts.

I've really gotten to enjoy Dos Equis for some strange reason. Very refreshing on a summer day.
I've really gotten to enjoy Dos Equis for some strange reason. Very refreshing on a summer day.
No, Negra Modelo is actually pretty decent; about on par with Dos Equis Amber (red label). Dos Equis green and Modelo Especial are basically the same.Dos Equis is the only Mexican beer worth a damn.
I had a Southern Tier Hoppe today, which is apparently an imperial extra pale ale, but close enough. Now enjoying a Spaten Dunkel, which seems to me to be new-ish to the market (maybe just the new packaging for Spaten?). Anyway, it's got a super smooth feel and nice mix of dark roasty notes and hints of fruitiness. For $8/sixer, I will buy this again. It's tough to get US craft this good at that price.Hoppy IPAday!
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had a couple of stouts this past week...my reviews from BA:
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Poured from bottle into my Celebrator Doppelbock glass. Color is pitch black. A thin brown head quickly dissipates.
As other reviewers have noted the nose and taste are pretty interesting. On the nose I could definitely smell the roasted malts and chocolate bits, but there's also a tiny bit of noticeable hoppiness on the nose. The taste confirms what you smell. The first sip is a bit of a punch in the face as the taste is pretty strong. It's not overly boozy; you would expect a beer at 10.50% to be. But the taste is definitely chewy.
Overall, this is a very, very good beer. I would never have guessed this came from New Zealand...it's not what I expected. Would I drink this again? Absolutely. I think it could benefit, however, with a year or two on it.
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Had this on tap at the Stone Brewery and enjoyed it enough to buy a couple bottles of it. Here's the review of the bottle format:
Appearance is nice. Black with a brown head that quickly dissolves into a finger thin layer. Upon opening the bottle you can smell the chocolate and the faint sweetness of the cherries is hiding nicely in the wings. The pour confirms this. The first taste is nice. The chocolate and cherries are there but neither dominate each other. They balance each other; no one flavor overwhelms the palate. Definitely need to let this one warm up a bit to really enjoy it.
Overall, it's a very enjoyable brew. Very delicious, and the guys who brewed the recipe are definitely lucky and talented brewers. Cheers!
Dos Equis is the only Mexican beer worth a damn.