does it taste like black licorice? if so, then I agree
Some tips from a swede.
1. Get a nice flat round white bread.
2. Hardboil an egg
3. Smear "sandwich margarine"? smörgåsmargarin in swedish, on the bread
3. Slice the egg with an eggslicer
4. Put egg slices on the bread
5. Put kalles kaviar in a nice pattern on the eggslices
6. Enjoy with a nice cup of tea