Erik
New Metal Member
east coast! hamburgers with pickles!
west coast! cheeseburgers!
south! hamburgers with ice tea!
north! hamburgers with ketchup!
NADatar Change your fucking Signature
- Thread starter swizzlenuts
- Start date
west coast! cheeseburgers!
south! hamburgers with ice tea!
north! hamburgers with ketchup!
MadeInNewJersey
nursing my wounds
Dead_Lioness
Godless
Erik
New Metal Member
*funnyMadeInNewJersey said:
Also you will note that i haven't posted in this thread before trollin u, American cuisine interests me not and I'm not posting about it
MadeInNewJersey
nursing my wounds
- french/seafood of the northwest
- tex/mex of the southwest
- true BBQ of the south midwest
- cajun/creole of the deep south/NOLA
- seafood of new england
the list goes on, there's so much good food in the U.S.
- tex/mex of the southwest
- true BBQ of the south midwest
- cajun/creole of the deep south/NOLA
- seafood of new england
the list goes on, there's so much good food in the U.S.
Erik
New Metal Member
Erik said:
Haha, I'm guessing they are plastic Mardi Gras beeds because Cajun = Louisiana = New Orleans = Mardi Gras/lolkatrina.
Demonspell
cheating the polygraph
Pyrus wins this thread...and I agree that our fast food addiction (if you're anywhere near New York, eating slop like Pizza Hut is unforgivable IMO) obscures some of this country's culinary contributions.
Dead_Lioness
Godless
^ no one wins for not posting tenderloins....
the only part of the cow worth eating...
the rest is crap.
the only part of the cow worth eating...
the rest is crap.
Demilich
Remember
Conspicuously Absent
Linguistically Confused
Reign in Acai
Of Elephant and Man
My life long dream is to eat lobster tail. 25 years of existence, all without cracking open some red ass. I've had the meat in burritos. But according to a foodie chum of mine, that isn't authentic lobster meat. 
P.S I think I'll eat sloppy joe's and mac tonight.
P.S I think I'll eat sloppy joe's and mac tonight.
Demilich
Remember
We always go to this place when we go to Prince Edward Island on vacation:
haha that's gay how there's no background
haha that's gay how there's no background
Reign in Acai
Of Elephant and Man
I fear the embarrassment of not knowing the proper way to eat the bugger though. What do you do? Just crack it open, rip out the succulent meat, and enjoy?
Demilich
Remember
yeah pretty much! i'm sure someone will tell you different, but i say just go for it! it's a bit of a challenge, certainly a lot more work than your average meal, but its pretty well worth it!
Reign in Acai
Of Elephant and Man
My second fear is that it isnt filling. Which is why last time I had the opportunity to order lobster. I chose the cajun salmon.
Conspicuously Absent
Linguistically Confused
Order an appetizer along with I'm never had lobster either, its on my to-do with..
That said I've enjoyed plenty of rare/expensive/illegal seafood:
- sharkfin soup at a wedding of some family friends (asian)
- Abalone at said wedding, nice and illegal... he had enough abalone for all 250 guests... he could get raped for that
- Rock scallops (no commercial market due to an inability to "farm" them)
- All sorts of fish, octopus, squid
Still need to have:
- Sushi
- Lobster
Eating lobster is probably similar to eating crab claws, but its big enough you don't have to take all the shell of the meat, just enough to get a fork in there.
I'm never had lobster either, its on my to-do with..That said I've enjoyed plenty of rare/expensive/illegal seafood:
- sharkfin soup at a wedding of some family friends (asian)
- Abalone at said wedding, nice and illegal... he had enough abalone for all 250 guests... he could get raped for that
- Rock scallops (no commercial market due to an inability to "farm" them)
- All sorts of fish, octopus, squid
Still need to have:
- Sushi
- Lobster
Eating lobster is probably similar to eating crab claws, but its big enough you don't have to take all the shell of the meat, just enough to get a fork in there.
Reign in Acai
Of Elephant and Man
