JayKeeley
Be still, O wand'rer!
Man, you're quick on the reply!!
Hang on, take 2:
Again, there is no such thing as "warm beer". It's a specific temperature that it needs to be served at, say around 6 degrees Celsius (or 46 degrees Fahrenheit). This is what you would call 'room temperature'. If your room temperature doesn't get that low, then of course you need to manipulate the temperature accordingly. This does not imply that you pour the beer into an iced glass filled with ice cubes!
You can't complain about Starbucks and then make Budweiser your regular beer!
Draught cans are a good substitute - Boddingtons poured from a draught can into a pint glass is like solid cream. It's the cream of Manchester, by 'eck!
Hang on, take 2:
Again, there is no such thing as "warm beer". It's a specific temperature that it needs to be served at, say around 6 degrees Celsius (or 46 degrees Fahrenheit). This is what you would call 'room temperature'. If your room temperature doesn't get that low, then of course you need to manipulate the temperature accordingly. This does not imply that you pour the beer into an iced glass filled with ice cubes!
You can't complain about Starbucks and then make Budweiser your regular beer!
Draught cans are a good substitute - Boddingtons poured from a draught can into a pint glass is like solid cream. It's the cream of Manchester, by 'eck!