The Forever Seasoning

no need for a poll question here...

  • raw

    Votes: 2 18.2%
  • mustard sauce and capers

    Votes: 1 9.1%
  • plain olive oil and pepper

    Votes: 1 9.1%
  • feta cheese and green/red pepper stripes

    Votes: 0 0.0%
  • walnuts and blue cheese

    Votes: 2 18.2%
  • Nemtheanga

    Votes: 2 18.2%
  • turtle chops and glazed onions

    Votes: 0 0.0%
  • tap water

    Votes: 0 0.0%
  • vinegar and pickles

    Votes: 1 9.1%
  • other (elaborate)

    Votes: 2 18.2%

  • Total voters
    11

Ellestin

one-click buy
Sep 4, 2003
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www.convivialhermit.net
Looking for ideas as I'm kind of bored with the usual 3-4 methods I usually use. What is your preferred way to accomodate green salad?

valentines_salad_lg.jpg
 
i don't eat rabbit food all that much but something like vinegar (lots) and oil with whatever spices i happen to find in the shelves

v. adventurous, i know
 
i knew you were creating a poll but replying before poll is something like 500 internet points so naturally i jumped at the opportunity
 
Romaine
Toasted bread (for crutons)
Mandarin Oranges
Pecans

Dressing:
Lemon Jewce
Extra Virgin Olive Oil
Black Pepper
Garlic Salt
Parmesan shredded (I sometimes skip this because I don't have it)

Also:
Romain
White sharp cheddar
Toasted bread (for crutons)
Cesar dressing
Carrots
Pecans
 
walnuts, blue cheese, cranberries, mangos, peppers, etc. Go crazy with it, it's pretty surprising finding some of the combination's that turn out great.
 
feta cheese + olives + fresh tomatos + sweet pepper.

I voted for Nemtheanga though...