Ask the Fans Thread

[Morticia NL.]

I bought a lebanese cookbook a few months ago- there is a lot of stuff there for vegetarians in there as well. Even if you leave the meat out a lot of the dishes are still delicious.

French fries- shame on you guardian- we are talking FOOD here not MC Donalds

 

[Morticia NL.]

I bought a lebanese cookbook a few months ago- there is a lot of stuff there for vegetarians in there as well. Even if you leave the meat out a lot of the dishes are still delicious.

French fries- shame on you guardian- we are talking FOOD here not MC Donalds uke:

 

[emirkarasakal]

I do not like humus at all- now don't shoot me pleazzz.
But you have this stuff called turkish salad> I love it!!! Last time I was in Israel I brought back one huge back of herbs, spices and food with me. At that time I was skinny as hell so the guy at customs said: lady you had better eat all of that cause you look like you need it!!!! Hajhahah- funny!

what is turkish salad blonde1, i am not aware of it

 

[obay bringer of light]

let's making a food party after next RTN

 

[aka_Mastema]

yeah, there's no specific food called Turkish salad Nathalie there're dozens types of salad here but in israel, maybe there's one, i don't know that!
oh and "kunefe", though i do not like deserts so much, kunefe is great! also, kebab rules man and humus, it is delicious!!

next RTN ; food party? great idea obay!! there's a lot that i would like you all to taste in turkish kitchen! for example: "imambayildi" meaning; "stuffed eggplant cooked in olive oil"(so says in dictionary! lol!doesnt seem so delicious in English though)

 

[Papa Josh]

Born and raised in Texas, I live close to the Mexican border, not to mention Texas is Mexico for the most part, as far as culture is concerned. I love mexican food, love to make fajitas, tacos, burritos, enchiladas, queso dips, all sorts of experiments.... mmmmm, yummm!

 

[Morticia NL.]

Yeah- a food party is quite a good idea.
The turkish salad I'm referring to consists of tomatos, onions, grlic and lots of spicy herbs. I have no idea what thy put in there, it's not like a real salad, more like something to put on the bread- I think?

 

[Papa Josh]

^^ Sounds interesting. To be honest, I haven't had very much exposure to mediterranean, indian or anything similar. Kinda scared of the spices. Sure, I eat a lot of mexiacn, but from what I've been told, for me it may be the difference between having one painful porcelain session vs. many painful porcelain sessions in one day.

 

[obay bringer of light]

hey aka_Mastema we call this "betengan me2li", I don't like it.
so do you know "Koba", it's a great meal specially that I like alot, but it needs some time to be done.

ok, so there will be a food party after next RTn, then Kobi will handle the coffee, who will cook jewish food, Avi or Yossi ??