monoxide_child
New Metal Member
- Jul 30, 2008
- 6,210
- 4
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Lol at having a bitch fight over pizza.
yeah
that is totally hilarious
Lol at having a bitch fight over pizza.
Keep dreaming. You're obviously good at it if you've convinced yourself that pizza is good.
i never understood the whole "loveing thin crust" thing
the thin crust just seems like i'm eating pizza toppings on a piece of paper
Do you realize what you seem to be saying, with your phrasing?
All pizza styles have potential for greatness.
Did it before but doing tongue again tomorrow for a new crowd of soon-to-be-converts. Mexican meal with tongue tacos, plantain and refried bean quesadillas, some standard chicken enchiladas, rice, pickled red onion, queso fundido, habanero salsa, and almond + Grand Mariner flans for dessert.
New York pizza might be the most overrated food on the planet. The fact that New Yorkers boast about that medicore pizza is just embarassing.
Chicago style deep dish is the best. I love a deep slice with giant chunks of tomatos, lots of chesse and hella ingredients. Californian pizza can be phenomenal and you can never go wrong with Sicilian.
The worst pizza I ever had was in France. They cracked a raw egg on top of the pizza. I gave it a shot and felt like I was gonna vomit for the rest of the day.
Which Chicago style? Chicago deep dish or Chicago thin crust?
Marinated chicken:
Chicken cooked with bell pepper and onion:
Sautéing garlic:
Toasting rice:
Covered in broth:
The final product - Paella: