The "What Are You Doing This Moment" Thread

[Zephyrus]

Sharp white cheddar would be good. Gruyere and smoked gouda work great too.

 

[waif]

Sharp white cheddar is the shit.
Might try some gouda some time. My mom has been known to use something that just fled my mind. I'll try to remember it.

 

[Zephyrus]

Remember to get the smoked kind.

 

[waif]

Yeah. They have it at Trader Joe's, I think.

 

[Zephyrus]

I love that store. My parents shop there all the time.

 

[waif]

Yeah. Good stuff - quality food for relatively low prices.
The other place I might go for smoked gouda is Russo's. Farther away, but my dad goes shopping there every week and I could ask him to pick some up.

 

[genocide roach]

i wish there was a trader joes here
~gR~

 

[waif]

Yeah. They'll probably expand out there eventually. They're doing a brisk business here, so I see expansion in the near future.

 

[genocide roach]

yeah, and trader joes in CO just makes sense. especially in co springs and boulder
~gR~

 

[panzerfaust666]

we Have a sweet shop called The Mediterranean something or other.Now that store is the shit

 

[waif]

sarcasm?
I can't tell. Don't know much about Colorado. So I'm gonna assume you're being serious (since you usually are) and agree. There are a lot of people who want to eat cheap, high quality food. Also, Trader Joe's has mad organic stuff.

edit: ninja'd

 

[The Ozzman]

That would be toast. Good try, though.
...
...
...
Oh, right...he's from England.

What?

Buttering bread =/= Toast

 

[waif]

well than what the fuck was the joke?

and you don't put butter on bread unless it's toast...kinda assumed that was what you were talking about.

 

[The Ozzman]

What?

You can put butter on bread anytime. You've never put butter on bread and eaten it with pasta? What the fuck is wrong with all of you?

 

[zabu of nΩd]

Sharp white cheddar would be good. Gruyere and smoked gouda work great too.

Personally I think gouda's pretty nasty. There's practically no sharpness to it at all, it has a really awkward rubbery texture, and it smells disturbingly meaty.

What?

Yeah I was gonna say. What the hell are you talking about, Weareinflames?

 

[genocide roach]

sarcasm?
I can't tell. Don't know much about Colorado. So I'm gonna assume you're being serious (since you usually are) and agree. There are a lot of people who want to eat cheap, high quality food. Also, Trader Joe's has mad organic stuff.

edit: ninja'd

yeah, i was serious

we have a natural chain in town called wild oats. but the selection is weak. they do have good meat though
~gR~

 

[Zephyrus]

Whole Foods Market has the best cheese shop for a chain store.

Or go to Mr. Wensleydale's...

 

[waif]

best. food-related. skit. ever.

 

[waif]

Yeah I was gonna say. What the hell are you talking about, Weareinflames?

Putting butter on both sides of a piece of bread?:zombie:

 

[zabu of nΩd]

Putting butter on both sides of a piece of bread?:zombie:

Oh, I think I get it. You must have assumed that "don't grate cheese on it" meant "don't put any cheese on it", not "apply cheese by some method other than grating". The typical interpretation of that phrase turned out to be the latter, so it didn't make any sense that you were suddenly calling it "toast" when it was actually still a sandwich.